This family-run Thai restaurant since its days at the Mercury hotel food court back in 1999. The pad Thai here is delightful, not sickly sweet with a great balance of sour, sweet and savoury. Let's talk about their beef hotpot – it's a sensation! With every spoonful, you're greeted with a comforting herbal warmth that's perfect for those chilly evenings.The appetizers are always a hit, freshly made without leaving that greasy mouthfeel. I highly recommend trying the Mixed Entree and the Pork Spare Ribs – they're simply irresistible. As for mains, the Sizzling Prawns is a must-try, huge juicy prawns in a sticky savoury and sweet sauce. With its consistent quality and friendly service, this restaurant continues to be my go-to spot for affordable Thai cuisine.

Emily Zheng

Great authentic Thai food! We ordered a couple of dishes (Pad Thai, stir-fry greens with tofu, beef stew and Thai fish cakes). The beef stew stood out the most and it was so delicious!

J K

This is my favourite place. No complaints at all! Delicious tom yum soup with all the toppings. The wait for food was not long. Although the restaurant was small, we were well taken care of. It was an authentic experience, we will be back!

B.E.V Birds eye View

Very tasty pad thai and Spicy Thai Basil prawns and veggies (Pad Krapow gong) Friendly staff Wonderful coconut juice tins in the fridge Same people that used to be in Mercury Plaza Excellence in thai street food !

Kiwi Kiwi

These guys have the best quality of food every time! All of the foods are always cooked to a very high standard and they’re been this way for years! The only negative is it’s a small place to dine in and can get a little muggy when it’s the warmer season, but that’s just me being picky. Also, it’s a busy area with plenty of Asian restaurants so parking is always a challenge. You come to the food and the food is always high quality! Prices are pretty reasonable too!

Lamb Beef